Braised Beef Short Ribs with Roasted Squash
The braised beef ribs pair perfectly with the hearty squash and herbs. The colors and flavors highlight the best of fall. I hope you enjoy this comforting recipe as much as we do.
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BLT Wedge Salad with Summer Blue Cheese Dressing and Avocado Mousse
This simple and delicious recipe comes from everyone’s favorite chef over at Loulay: Rob Sevcik. He recently competed on Season 24 of Chopped, here is his take on a traditional wedge salad.
Read MoreBraised Lamb Shank, Spring Onion, Cured Olive & Couscous
The very talented Chef de Cuisine at Loulay, Chef Rob Sevcik, has done it again! He has a try at home Moroccan inspired preparation of lamb shanks over couscous that is slowly braised in harissa, herbs and spices. 🙂
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