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Chef Thierry
Rautureau’s latest Favorite Cookbook
FOIE GRAS: A Passion
Signed by Author Michael A. Ginor and personally autographed by Chef Thierry
Rautureau to you or the recipient of this wonderful gift.
” I simply love it, in just about, anyway prepared ” declares, The Chef In
The Hat, when asked about Foie Gras! This very well written Foie Gras cookbook
is a must for all Foie Gras lovers out there. You will not only learn how
to cook with it but also read all about its history and Hudson Valley Foie
Gras Farm.
$69.00 Price includes USPS Priority Mail Shipping within the United States. For volume purchases contact Rover’s 206-325-7442
Notice:
If you are a first time customer you may not place an order until you have registered with The Chef in the Hat’s online order service. Simply click on “My Account” above. If you are a repeat customer you must login in before placing your order.
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