Valentine’s Lunch at Rover’s, 2/11
Friday, February 11, 2011
Rover’s will feature a special 4-course “l’amour” menu for $45.
Menu
Ahi Tuna Sashimi, Shaved Cured Foie Gras, Lavosh Bread
Moulard Duck Confit, Sunchoke Puree, Mache Lettuce, Fig Vinegar Sauce
Sorbet
Smoked Wagyu Beef, Celery Root Marmalade, Escarole, Pomme Dauphine, Citrus Demi Glace
Chocolate Praline Bavarian
Bon Appetit!
Vegetarian menu is available upon request.
No substitutions, please.
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